Thursday, December 6, 2007

Hamburger Soup

  • 1 lb hamburger, browned and drained
  • 1 can Rotel tomatoes
  • 1 can kidney beans,drained 1/2 cup chopped onion
  • 1/2 tsp garlic powder
  • 1/2 can corn, or a small can of corn
  • 1 tsp each salt, pepper, chili pepper, oregano
  • water

After browning the hamburger, you can either throw it and the rest of the ingredients in the crockpot and cook on low for 4 or 5 hrs, or put it in a big pot on the stove and simmer for an hour.

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